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Seminar – Food Sensations 2022!

16 March @ 6:00 pm

$11.00 – $55.00

Did you know… Cooper’s Plains Food Sciences Precinct features a state-of-the-art facility designed expressly for FOOD PRODUCT DEVELOPMENT! The Precinct features a pilot plant, food technology laboratories, and sensory facilities for conducting consumer trials.
Expert presenters on:

  • The facilities and research teams in Queensland and Victoria helping create flavoursome food for Aussie customers!
  • Processing equipment and sensory development behind emerging seafood, meat, dairy, beverage, and horticulture products
  • What technology / assistance is on offer at pilot plant level.  Start-up Craft beer, anyone?
  • All about sensory testing!  What does the customer REALLY want?

Seminar includes a short tour of Coopers Plains Food facilities and plenty of Q and A for aspiring food product developers!

NOT TO BE MISSED! 😊

*** —> Please note all visitors to the CSIRO site will need to be fully vaccinated and sign in using a QR code to show their vaccination status.

Details

Date:
16 March
Time:
6:00 pm
Cost:
$11.00 – $55.00

Organiser

Debbie Gordon
Phone:
1300 660 243
Email:
info@foodindustries.com.au

Venue

CSIRO
39 Kessels Road
Coopers Plains, Queensland 4108 Australia
+ Google Map

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