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Seminar – Food Sensations 2022!
16 March @ 6:00 pm$11.00 – $55.00
Did you know… Cooper’s Plains Food Sciences Precinct features a state-of-the-art facility designed expressly for FOOD PRODUCT DEVELOPMENT! The Precinct features a pilot plant, food technology laboratories, and sensory facilities for conducting consumer trials.
Expert presenters on:
- The facilities and research teams in Queensland and Victoria helping create flavoursome food for Aussie customers!
- Processing equipment and sensory development behind emerging seafood, meat, dairy, beverage, and horticulture products
- What technology / assistance is on offer at pilot plant level. Start-up Craft beer, anyone?
- All about sensory testing! What does the customer REALLY want?
Seminar includes a short tour of Coopers Plains Food facilities and plenty of Q and A for aspiring food product developers!
NOT TO BE MISSED! 😊
*** —> Please note all visitors to the CSIRO site will need to be fully vaccinated and sign in using a QR code to show their vaccination status.