Agnes Liu has quickly proven herself an invaluable asset to Primo Foods’ regulatory compliance team, advancing from a successful student placement to a newly created role. She has demonstrated exceptional knowledge and maturity, leading the PEAL project to update packaging for over 500 SKUs in compliance with new labeling regulations. Her dedication and expertise have significantly contributed to food safety and regulatory practices, ensuring smooth transitions without disrupting production. Agnes’s passion for quality and commitment to excellence position her as a promising future leader in the food industry.