2022 FIAQ Beer Quality Seminar Finalry: Cassandra Hogan
Cassandra Hogan is an accomplished Key Account Manager with extensive experience in quality assurance, specifically within the food and beverage sectors. With a strong foundation in project management and microbiology, Cassandra has been instrumental in supporting breweries and other food production facilities across Queensland and Western Australia to maintain high standards in quality, safety, and operational efficiency.
Over her career, Cassandra has developed expertise in preventing contamination, managing spoilage risks, and implementing advanced testing methods that safeguard product integrity. She is highly skilled in customer relationship management, bringing technical insights and tailored solutions to her clients’ unique challenges. Passionate about the craft brewing industry, Cassandra remains committed to ensuring consistent, high-quality products while fostering long-term growth and innovation in her field.
In a rapidly growing craft beer industry, ensuring consistent quality is more crucial than ever. Cassandra Hogan, Key Account Manager for QLD & WA, provides an in-depth exploration into the common pitfalls that can affect beer quality, from microbial contamination by wild yeasts and bacteria to operational vulnerabilities within breweries. Learn about the key organisms of concern, risk points in the brewing process, and effective prevention methods, including advanced testing techniques like real-time and endpoint PCR. This presentation is essential for brewers committed to protecting their product integrity, brand reputation, and ensuring consumers enjoy every sip.
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