The Queensland Health small business regulatory reform, the Food Pantry is now LIVE!
The Pantry provides a simple and user friendly way for food businesses and consumers to find information about general food safety, legislative, licensing and training requirements. It includes new interactive online tools:
- Online food complaints form that automatically triages complaints to the correct enforcement agency based on location and responsibility
- Do I need a label – a quick and easy way to find out if food needs to have a label based on a few simple questions
- Label buster – a step-by-step guide to get personalised information needed to create a food label
- Know your food business – a self-assessment guide for businesses to find out if they meet legal requirements and to get ideas on how to improve food safety
- Free training:
- DoFoodSafely to learn how to safely work with, and handle food
- All about allergens a way for food businesses to learn about food allergens and how to develop best practice procedures for making food safe for customers with allergies