Presentations 2025 – Food Industries

Edit Content

Connect with us to join the vibrant community of Queensland’s Food Industry and explore endless opportunities for collaboration, growth, and innovation.

Our Contact

Queensland, Australia

1300 600 243

Email Us

Monday - Friday, 9am - 5pm

Edit Content

Connect with us to join the vibrant community of Queensland’s Food Industry and explore endless opportunities for collaboration, growth, and innovation.

Our Contact

Queensland, Australia

1300 600 243

Email Us

Monday - Friday, 9am - 5pm

2025 Sustainability & Health of Foods & Diets: Jolieke ven der Pols

2025 The Next Evolution at Point-of-Sale: Sean Clanchy

2025 Woolworths 2D Journey: Andrew Steele (GS1) & Roberto Olivares (WW)

2025 Food Safety by Design – The Science Behind Pathogen Testing Integrity: Jay Pan

2025 Mitigating Listeria in Value Added Meats: Brett McMullen

2025 Cook Chill: Geoff Nugent

2025 Behind the Scenes – Supporting Fresh Produce Food Safety: Susannah Roelofsz MSc

2025 Food Allergens – Is Your Business at Risk of Recall?: Jasmine Lacis-Lee

2025 Regulatory Compliance – From Reactive to Proactive: Brian Witherspoon

2025 POISONED – Lessons and Innovations for a Safer Food System: Lata Masih